Wheat Grains for Flour
Stone-Milled Wheat Flour from Brow Farm
At Brow Farm in West Lancashire, we produce stone-milled wheat flour from grain grown with a regenerative farming approach. Our flour is milled with care to retain the natural character of the grain, giving bakers flour with depth of flavour, texture and full traceability back to the farm.
Whether you are baking bread at home or looking for reliable flour for professional use, our wheat flours are produced to combine quality, consistency and traditional milling methods.
Wheat Flour Grown and Milled at Brow Farm
Our wheat is grown here at Brow Farm using a farming system focused on improving soil health, building resilience in the crop and producing high-quality grain. We believe better flour starts with better soil, and that approach carries through from the field to the finished flour.
By growing and milling on-site, we are able to offer flour that is fully traceable and closely managed at every stage.
The Art of Stone Milling
Our wheat flour is produced using traditional stone milling. This slower, gentler process helps preserve the natural qualities of the grain, including flavour, texture and nutritional value.
The result is flour that performs well in baking while still reflecting the character of the wheat it came from.
Our Wheat Flour Range
We offer a range of stone-milled wheat flours to suit different styles of baking:
- Whole Wheat Flour – milled from whole wheat grain, retaining the bran and germ for full flavour and texture.
- Bread Flour – a high-protein flour suited to bread making, sourdough, pizza dough and other yeast-based bakes.
- General Purpose Wheat Flour – a versatile flour suitable for a wide range of everyday baking.
Quality, Traceability and Regenerative Farming
Choosing Brow Farm wheat flour means choosing flour grown and milled on a UK farm with a clear focus on regenerative agriculture. Our aim is to produce flour in a way that supports healthier soils, stronger crops and better long-term farming outcomes.
We are committed to producing flour with care, honesty and consistency — flour that works well in the kitchen and reflects how it was grown.
Buy Wheat Flour from Brow Farm
You can browse and buy our stone-milled wheat flour through our online store. Whether you are looking for flour for home baking, artisan baking or regular supply, we welcome enquiries.
Get in Touch
If you have any questions about our wheat flours, bulk orders or selecting the right flour for your baking, please get in touch. We are always happy to help.